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Soft and brittle cheese, inverted conical shape, in pieces ranging from 0.5 to 4 kg, approximately.
See moreOaxaca cheese is a white, fresh and smooth cheese that is made from cow's milk. It is a very popular cheese in Mexico and is used in a variety of dishes.
See moreDry cheese is a hard, white cheese that is made from cow's milk. It is a very popular cheese in Mexico and is used in a variety of dishes.
See moreThis is a white, soft, moist cheese. It has a mild, slightly salty flavor, and is perfect for crumbling on salads, tacos and other Mexican dishes.
See moreMonterrey cheese is a semi-hard cheese of Mexican origin, made from cow's milk. One of its distinctive features is that it melts easily.
See moreChorizo is a type of sausage that is made from pork and beef. It is a very popular sausage in Mexico and is used in a variety of dishes.
See moreTHIS CHORIZO IS MADE FROM A MIX OF BEEF AND PORK. IT COMBINES THE RICH, DEEP FLAVORS OF BOTH MEATS, AND IS SEASONED WITH A VARIETY OF SPICES FOR A SPICY, COMPLEX FLAVOR.
See moreIT IS A TYPE OF BULK CHORIZO MADE FROM MINCED PORK. IT IS SEASONED WITH SPICES LIKE PAPRIKA AND GARLIC, GIVING IT A STRONG AND SPICY FLAVOR.
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